Live, Steamed, Picked

This is a tryptic set of three 18x24 inch images that I created to demonstrate the three stages of catching, steaming and feasting on crabs. If you're not from the east coast of North America, or more specifically the Chesapeake Bay region and/or mid atlantic states, eating the Blue Crab may be a new experience for you. However, many of us enjoy eating crabs throughout the summer months and do so with family and friends in a feast type manner. Growing up in Maryland, I can tell you from my personal experience that this has been a long time tradition for my family and I hope it will continue to be a future tradition for many generations to come. Please remember to "Feast Responsibly"!

Digitally printed on canvas with archival inks

Each canvas wrapped print is 18 x 24 inches across the face with printed 1 1/2 inch sides

Available only as a set of 3 and in a limited edition of only 275 sets

Sorry, but no individual canvas wraps available at this time

Supported by wooden stretcher bars

Each piece will be wrapped seperatly and packaged together with great care

Each print is hand signed and numbered by the artist